tag:blogger.com,1999:blog-3383554696432146582.post7177242797715867334..comments2023-07-09T10:31:34.071+03:00Comments on The Table of Flavours: Sweet Pancakes (Blynai)ericahttp://www.blogger.com/profile/08792484151884584613noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3383554696432146582.post-61468561100827203232013-06-30T03:58:15.939+03:002013-06-30T03:58:15.939+03:00How do you make the sour/fermented milk? Can I use...How do you make the sour/fermented milk? Can I use buttermilk instead?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3383554696432146582.post-43501138928043530442012-03-19T14:57:02.275+02:002012-03-19T14:57:02.275+02:00Thank you Fede! I'm happy you enjoyed them! La...Thank you Fede! I'm happy you enjoyed them! Last time I made these pancakes I served them with strawberry jam and fresh strawberries sliced... yummi!ericahttps://www.blogger.com/profile/08792484151884584613noreply@blogger.comtag:blogger.com,1999:blog-3383554696432146582.post-7826582909188733442012-03-18T13:02:15.350+02:002012-03-18T13:02:15.350+02:00I tried them today and I have to admit it: they ar...I tried them today and I have to admit it: they are ways better than the traditional pancakes. These pancakes are thicker, but really soft. I tried them with honey/sour cherry jam... really tasty! FedeAnonymousnoreply@blogger.com